How to Cook a Pumpkin: Roasted Pumpkin Seeds (Part 3)

Roasted pumpkin seeds are arguably the star of the show when it comes to cooking a whole pumpkin. Although, I will have to admit pumpkin soup has stolen my heart (missed it? Click for part one and part two). In this post you’ll learn why pumpkin seeds are good for us, and how to roast[…]

How to Cook a Pumpkin: The Actual Pumpkin (Part 1)

The Pumpkin Problem Pumpkin is everywhere this time of year – people are going to pumpkin patches, carving jack-o-lanterns, and enjoying a warm pumpkin spice latte. What a time to be alive! But have you ever cooked a whole pumpkin? I didn’t cook a whole pumpkin until last year. On Halloween, I was looking for something[…]

Squash Squoodles

Squash Your Carnivores Will Actually Eat

Squoodles and Bacon and Guac – OH MY! What’s a squoodle? Why, I’m so glad you asked! They are summer squash, made into noodles. Kind of like zoodles, but with a different squash variety. Yeah, you’ll need a spiralizer, but I promise – it’s worth every penny. This recipe came from that all-too-familiar place of, “We[…]

Droppin’ F-Bombs: Fat Bombs, That Is

Yeah, not those F-bombs. I’m talkin’ FAT bombs. The best kind of bombs. Maybe you’ve seen this “trend” on Instagram & Pinterest, or your bacon friends are chatting about the fat bomb life. What are fat bombs? Not only will I tell you, I’ll teach you how to drop some of your own F-bombs. Fat[…]

Easy Low Carb Muffins

Okay, so I have been avoiding sugar because I eat at ketogenic, Paleo diet. This means not binging on fruit.. Cuz ya know, sugar is sugar. I’ll take my bacon and coconut oil any day. BUT, we still need the amazing antioxidants and phyonutrients from different fruits – especially berries, so fruit IS allowed on[…]